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October 13, 2014 by hermosainn
From Oct 10 – 20, we’re giving a “Pizza Our Heart” and $1 of every pizza sold at Last Drop at …
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Category: Events at Hermosa Inn, Last Drop at the Hermosa, Recipes from the Chef
| Tags: fundraiser, how to make a pepperoni pizza, James Ducas, kidsread USA, Last Drop at the Hermosa, pepperoni pizza, pizza fundraiser, pizza my heart, pizza recipe
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September 26, 2014 by hermosainn
For Arizona Restaurant Week this fall, we’re featuring a potato and leek soup as one of the first course choices. …
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Category: LON's at the Hermosa, Recipes from the Chef
| Tags: James Ducas, leek soup, Lon's, Lon's at the Hermosa, potato and leek soup, potato soup, recipe, soup, soup recipe, soup recipes
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September 2, 2014 by hermosainn
If you haven’t already participated in Arizona Restaurant Week, it’s time. Over 70 restaurants from across the Valley create three-course …
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Category: Uncategorized
| Tags: Arizona Restaurant Week, AZ Restaurant Week, James Ducas, Lon's, Lon's at the Hermosa, menu, restaurant week
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August 19, 2014 by hermosainn
We’re a big fan of aioli in the LON’s and Last Drop kitchen and this recipe in particular is a …
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Category: Last Drop at the Hermosa, Recipes from the Chef
| Tags: aioli, aioli recipes, citrus, ingredients, James Ducas, Mmm Monday, recipe, saffron, saffron aioli, saffron citrus aioli
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August 18, 2014 by hermosainn
With another month and half remaining to take advantage of LON’s Cool Summer Dining Menu, we thought it fitting to …
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Category: LON's at the Hermosa, Recipes from the Chef
| Tags: beef ragout, beef ragu, cool dining, durum gnocchi, gnocchi, ingredients, James Ducas, Lon's, ragout, ragu, recipe, wine cellar
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July 28, 2014 by hermosainn
Every good burger could use some pickles. Unless you don’t like pickles, of course. But if you do, you’re in …
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Category: Recipes from the Chef
| Tags: fire and ice, fire and ice pickles, ingredients, James Ducas, Last Drop, pickles, recipe, signature burger
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July 14, 2014 by hermosainn
We’ve said it before and we’ll say it again. Gazpacho is just one of those go-to cool dishes to have …
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Category: Recipes from the Chef, Uncategorized
| Tags: cool dishes, gazpacho, ingredients, James Ducas, Last Drop, Last Drop at the Hermosa, recipe, summer garden gazpacho, tomato gazpacho
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July 7, 2014 by hermosainn
After binging on hot dogs, brats and burgers in celebration of 4th of July, it might be time for a …
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Category: Recipes from the Chef
| Tags: caper, ingredients, James Ducas, Last Drop, Last Drop at the Hermosa, lemon, lemon caper vinaigrette, lunch menu, recipe, salmon and kale salad, vinaigrette
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June 30, 2014 by hermosainn
The strawberry salad on the new summer lunch menu at Last Drop at the Hermosa isn’t your average strawberry salad. As …
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Category: Last Drop at the Hermosa, Recipes from the Chef
| Tags: ingredients, James Ducas, Last Drop at the Hermosa, recipe, strawberry jalapeño vinaigrette, strawberry salad, vinaigrette
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June 19, 2014 by hermosainn
Everybody loves to BBQ during the summer (maybe more so in spring and fall for us AZ folks) and we’re …
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Category: Events at Hermosa Inn, LON's at the Hermosa
| Tags: BBQ, chuckwagon BBQ, every Sunday, James Ducas, Lon's, summer, summer events, Sundays